Antonopoulos Farm Organic Wheat Flour Village Yellow 1kg

The wheat flour of the Agroktima Antonopoulou company, produced by grinding durum wheat, has a slightly yellow color, and a high gluten content, as a result of which it gives volume and elasticity to the dough. It is suitable for creating all kinds of pastries, such as bread and pies. It is a product of certified organic cultivation, where pesticides and chemical fertilizers have not been used during its production.