Fragrant Cretan marjoram grown organically in southern Crete.
It has a sweet aroma and a slightly spicy taste.
In some Middle Eastern countries, marjoram is synonymous with oregano.
It is a Mediterranean species with a small bush, grey-hairy, with small, oval leaves and opposite tiny flowers. Marjoram is grown for its aromatic leaves, either fresh or dried, for culinary purposes.
It has a cooling effect, calms and detoxifies the whole body.
It also has diuretic and diaphoretic properties, as well as its sedative and antispasmodic effect. (insomnias, colds, depression, spasticity, myalgias, painful joints, rheumatism).