2331401224
info@idisma.com.gr
Trebesinas 26, 59131, Veroia
Olive oil produced exclusively from single-harvest olive fruit. It settles and blurs with the method of natural sedimentation, without technical procedures. This method ensures a clear olive oil with a rich taste and aroma of freshly picked olive fruit.
Sustainability, as a key strategy of a holistic approach, is the optimal answer to safeguard the long-term viability of our production, our fields and our place. Sustainability is our comparative advantage and the path of development for the next generations.
With respect to our place of production and origin, we operate with the village as our center of reference and not just the field. Respect for local biodiversity and the environment lead to the protection and preservation of local communities.
All MOLON LAVE producers are certified with the Integrated Management System.
MOLON LAVE through its packaging highlights the role of the consumer in maintaining the perpetual and sustainable cycle "from field to shelf". We are all part of the same circle. Because sustainability concerns all of us whether we produce or consume.
