After collection, the salt will be washed with brine to preserve its physical and chemical characteristics. What will come out of the wash is pure, natural salt that retains all its taste and about 88 trace elements, essential for health and in harmonious proportions for the body. Available packages: In a bag, with three grain sizes: fine (800 gr), semi-coarse (800 gr) and coarse (1000 gr) In a glass jar (200 gr) In a grinder with a glass body and plastic head (94 gr). The grinder is adjustable in two positions for a finer or coarser grind and is reusable. In a paper bag (300 gr)
Natural unprocessed salt of Messolonghi (800 gr) -Flour Salt-
1.80€ tax inc.
The natural unprocessed salt is a treasure of the lagoon of Messolonghi. The production season starts in March-April. The seawater is channeled into the preheaters of the salt pans, i.e. areas suitably configured for the storage and isolation of seawater. During the spring and summer the water is heated and slowly dries up, while in specific conditions of density it is transferred from one heater to another. In this way, insoluble materials and unnecessary salts that are produced as the sea dries are removed. At the end of the summer, the salt-saturated seawater is transferred to the alopegias (or "pans" for the locals) where it is left to dry.
In stock
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Weight | 0.800 kg |
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Brand |
Αλάτι Φλώρος |
Προέλευση προϊόντων |
Small producers |
Διαθεσιμότητα |
Αvailable |
Product code:
09.90.397
Categories: Sea salt, Herbs & Spices, Food