LEVANTES CHARM EXTRA VIRGIN OLIVE OIL BIO Extra Virgin Olive Oil from the Koroneiki variety 500ml

Acidity: 0.38, K268=0.148, K232=1.983

DK:-0.003 Number of Peroxides:8.7

We carefully pick the olives by hand when they are still green to orange and almost ripe, separate them by variety and grind them within 5 to 7 hours in our own olive press, at temperatures below 28°C, without adding water.

The result is an olive oil of exceptional quality and freshness, an olive oil that makes us truly proud.