The corn flour of the company Agroktima Antonopoulos, comes from the grinding of the whole grain of corn, has a yellow-cream color with subtle aromas of corn and a characteristic taste. It is rich in vitamin A, iron and calcium, has a low protein content, while it does not contain gluten, so its doughs do not have any elasticity, give heavy products and do not rise. It can be used to create sweet and savory dishes. It is a product of certified organic cultivation, where pesticides and chemical fertilizers have not been used during its production. It comes from grinding the whole fruit, i.e. together with the bran and the germ. It has a more intense and full flavor and is a source of dietary fiber with a rich content of vitamins B1, B3 and minerals.
Organic Wholemeal Corn Flour 1 kg -Antonopoulos Estate-
4.00€ tax inc.
In stock
Description
More information
Weight | 1.000 kg |
---|---|
Brand |
Κτήμα Αντωνόπουλου |
Προέλευση προϊόντων |
Small producers |
Διαθεσιμότητα |
Available from 3 to 5 days ,Αvailable |
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Product code:
flco_37
Categories: Flour
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